Your weight history could help predict your heart disease risk

In a new study, researchers conclude that simply asking older patients about their weight history at ages 20 and 40 could help predict patients’ future risk of heart failure, heart attacks or strokes.

This is a medical records analysis of information gathered on more than 6,000 people, and it is conducted by Johns Hopkins Medicine researchers.

The researchers say the younger-weight question is potentially a cost-efficient, high-value “ask” likely to help physicians decide how to advise and treat their older patients.

Asking this simple question about prior lifetime weights provided prognostic information about a person’s heart failure risk that was incremental to their measured weights at older ages and other measured traditional heart disease risk factors.

It is known that the longer a person is obese, the more it becomes problematic by increasing their heart failure risk.

That is why measuring a person’s weight at older ages may not tell the whole story about their risk. There’s now more evidence that newly obese people are in overall less danger.

Their findings emphasize the importance of lifelong maintenance of a healthy weight, as greater cumulative weight from young adulthood is more risky to heart health.

About 1 in 3 deaths in the U.S. are due to heart disease, according to the American Heart Association.

About 92 million American adults are living with some form of cardiovascular disease. About 5.7 million people in the U.S. live with heart failure, and more than half a million are diagnosed each year.

More than half of people with heart failure will die within five years of diagnosis, according to the Centers for Disease Control and Prevention.

Heart attacks, strokes, and other cardiovascular diseases remain the No. 1 killers of Americans.

Heart failure, also known as congestive heart failure, is a condition marked by a gradual weakening and stiffening of the heart muscle, diminishing its ability to pump blood.

Physicians routinely attempt to assess risks for heart disease and heart failure as patients age with measures of blood pressure, cholesterol, exercise levels, family history, diet, and weight.

Although a single weight measurement in an older adult is helpful, weight history is even more informative, and the new study was in part designed to identify a practical way of getting it that would be considered informative enough to add to clinical care.

In the study, the researchers used data already gathered on 6,437 participants in the Multi-Ethnic Study of Atherosclerosis (MESA) recruited between 2000 and 2002 who were age 45 to 84 at time of enrollment into the study.

Participants were followed an average of 13 years and lived in six U.S. communities: Baltimore, Maryland; Chicago, Illinois; Forsyth County, North Carolina; New York City, New York; Los Angeles County, California; and St. Paul, Minnesota.

On average, they were 62 years old at the study’s start. Almost 53% of the participants were women.

About 39% of participants were white, more than 26% were African-American, 22% were Hispanic and a little more than 12% were Chinese-American.

Each participant filled out a survey that reported their weight history at age 20 and 40.

Their weights were further tracked during the study period using measurements from a standardized scale over five different in-person visits.

All weights were converted to body mass indexes (BMI) by dividing the weight by the square of height.

A BMI less than 25 kilograms per meter squared was considered normal, while a BMI between 25 and 30 was considered overweight, and 30 and above were considered obese.

By the end of all participants’ last visit, 290 people had experienced heart failure, and 828 experienced cardiovascular disease events such as heart attacks, stroke and or death as determined by participant and family interviews and patient medical records.

As expected, the standard measured weights taken at clinic visits during the 13-year study period were associated with later heart failure risk, with a 34% increased likelihood of heart failure for every 5 kilograms per meters squared increase in BMI.

But then the team found that even after taking into account these currently measured weights at older ages, that having a self-reported history of obesity at age 20 (144 participants) was associated with a more than threefold risk of heart failure.

In addition, having a history of being obese at age 40 (716 participants) doubled the risk compared with people who had a BMI in the normal range at those ages.

The team cautioned that the new study was designed to look at associations between self-reported lifetime weights and heart disease risk over time, and not determine cause and effect or attempt to determine the accuracy of patients’ recall of their weight at young ages.

Patient self-reporting can result in bias or imperfect memory, but the researchers believe most older adults have a reasonably accurate recall of their younger adult weight.

Their study findings suggest that even with these known limitations of weight recall, that simply asking about weight history was helpful in risk assessment.

Right now, clinicians just don’t routinely ask about a person’s weights at key life points such as young- and mid-adulthood, but it is so easy to do.

The study is published in the Journal of the American Heart Association.

Copyright © 2018 Knowridge Science Report. All rights reserved.

Source: Journal of the American Heart Association.