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Nutrition

Are artificial sweeteners okay for our health? Here’s what the current evidence says

Artificial sweeteners are being added to a growing number of foods to reduce their sugar content while maintaining their appealing taste. But a growing...

Lab-grown chicken that tastes like the real thing is finally here

Scientists in Japan have developed a new way to grow lab-made chicken meat that feels and tastes more like the real thing. Using a special...

Beer drinkers may have poorer diets and health habits, study finds

A new study has found that people who mainly drink beer tend to have less healthy diets and lifestyles than those who prefer wine,...

A tastier gut-healing diet could help people with digestive disorders

Researchers at Cedars-Sinai have found that a special liquid diet—now with better flavor—may offer real relief for people suffering from gut disorders like SIBO...

Vitamin D builds your bones and keeps your gut sealed, but many children are...

You've likely heard about vitamin D's important role in maintaining strong bones and teeth. But it also plays several other important roles to keep your...

Foods that can harm your kidneys—and what to eat instead

Your kidneys play a vital role in keeping your body healthy. They filter out waste, balance fluids, and help manage important minerals like potassium,...

Snacking all day may slow children’s growth, new study finds

New research from Cardiff University suggests that children who snack or graze throughout the day, instead of eating regular meals, may not grow as...

Eating more plant-based protein could help you live longer

Eating more plant-based protein could help you live a longer life, according to a major international study led by researchers from the University of...

Common cooking oil fat linked to breast cancer growth

New research has found a possible connection between a common fat in cooking oils and the growth of an aggressive form of breast cancer. While...

Omega-3 can help prevent diabetes and cardiovascular disease

In 2021, roughly 6% of the world's population, or 529 million people, were living with diabetes, mostly type 2 diabetes (T2D). In the same year,...