This nutrient in nuts and spinach keeps dementia at bay
Eating foods that are high in magnesium, such as spinach and nuts, could be good for our brain health, according to scientists at The...
High fitness may reduce harmful effects of high blood pressure
According to a new study, high levels of fitness can reduce the risk of death from cardiovascular disease in men with high blood pressure.
The...
AI can predict genetics of brain cancer in less than 90 seconds
In a new study, researchers have developed an innovative diagnostic screening system, called DeepGlioma, which uses artificial intelligence to rapidly screen for genetic mutations...
Why is my loved one with dementia sometimes ‘there’ and sometimes not?
Dementia is an umbrella term to describe a progressive neurological condition that affects people’s cognitive abilities, such as memory, language and reasoning.
Alzheimer’s is the...
Air pollution can increase the risk of COVID infection and severe disease – a...
The early part of the COVID pandemic led to a significant reduction in air pollution in many parts of the world.
With lockdowns, travel restrictions...
Brown fat may help boost cancer survival
New study found a trend suggesting that brown fat may even help improve survival rates in people with cancer.
Drinking coffee may reduce your liver cancer risk by 50%
Researchers at Queen's University recently conducted a study on the link between coffee consumption and digestive cancers, specifically hepatocellular carcinoma (HCC), which is the...
Road noise can literally make your blood pressure higher
Living near a busy road can be a major annoyance, with constant traffic sounds from roaring engines, honking horns, and wailing sirens filling the...
New exercise therapy may benefit people with common heart failure
According to a recent report from the American Heart Association and the American College of Cardiology, exercise therapy could be a safe and effective...
Fiber in diet lowers cognitive decline risk in older people with Alzheimer’s gene
Fiber is a type of carbohydrate found in plant-based foods such as fruits, vegetables, whole grains, nuts, and legumes.
Unlike other carbohydrates, fiber is not...