Time-restricted eating could help manage metabolic diseases
Scientists from the Salk Institute for Biological Studies and collaborating institutions report that time-restricted eating (TRE) may help prevent and manage a wide range...
How whole grains can benefit your heart health
You've probably heard that whole grains are good for you, but have you ever wondered why?
Well, it turns out, choosing whole grains over their...
Plant-based diet may reverse heart damage in high blood pressure
A new study from Georgia State University has found that eating a plant-based diet could help prevent and even reverse a specific kind of...
Common sleep supplement may raise heart failure risk
Long-term use of melatonin supplements, commonly taken to improve sleep and reduce insomnia, may be associated with a significantly higher risk of heart failure...
Common diabetes drugs may raise heart disease risk
For many years, doctors have commonly prescribed two drugs—sulfonylureas and basal insulin—as backup treatments for people with type 2 diabetes when the first-choice drug,...
Lowering blood pressure below 120 may greatly improve heart health
A new study from researchers at Mass General Brigham shows that lowering high blood pressure more than usual may bring big health benefits—even if...
Popular heart drug combo may raise bleeding risk, study warns
A new study published in the journal JAMA has found that a common blood pressure drug may increase the chance of serious bleeding in...
New cholesterol drug offers hope for people who can’t take statins
Cholesterol is a fatty substance that our bodies need for things like making hormones and building healthy cells. But when cholesterol levels get too...
Drinking coffee could help control blood pressure, shows study
In a study from the University of Bologna and elsewhere, scientists found that drinking coffee helps maintain low blood pressure.
People who drink two or...
How to prevent heart disease with a balanced diet
Heart disease is a leading cause of death worldwide. However, making informed dietary choices can significantly reduce the risk of developing heart disease.
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