The healthiest food sources of vitamin B12

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Vitamin B-12 (cobalamin) plays an essential role in red blood cell formation, cell metabolism, nerve function and the production of DNA, the molecules inside cells that carry genetic information.

Food sources of vitamin B-12 include poultry, meat, fish and dairy products.

B12 deficiency can cause a variety of symptoms, including fatigue, headaches, depression, pale or yellow skin, mental impairment, and pain and inflammation in the mouth and tongue.

Many of the symptoms caused by low B12 levels are not specific to B12 deficiency, which can cause the condition to go undetected.

On the other hand, supplementing with excessively high levels of B12 has been linked to some negative side effects.

Several studies have shown that megadoses of the vitamin can lead to outbreaks of acne and rosacea, a skin condition that causes redness and pus-filled bumps on the face.

This video shows you the healthiest food sources of vitamin B12.

Please note this is not professional advice, please seek out a professional if you need help.

This video is created for educational purposes and awareness around different topics. Video may or may not be able to go fully in-depth in such a limited time.

If you care about nutrition, please read studies about how vitamin D delivers on heart health, and dieting method that could effectively reduce inflammation.

Source: NutritionFacts.org (Shared via CC-BY)