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Why vegetables can help prevent Alzheimer’s disease

Alzheimer’s disease, a progressive brain disorder affecting millions worldwide, has long been a subject of intense study. A groundbreaking study published in the Journal of...

Vitamin B12 deficiency may increase Inflammation, study finds

Recent research published in the Journal of the Science of Food and Agriculture has unearthed a significant connection between vitamin B12 levels and chronic...

Scientists find a promising diet for kidney health

A groundbreaking study by the University of Cologne offers new hope for people with a common hereditary kidney disease. The research, published in 'Cell Reports...

How potato cooking methods affect your blood pressure

Recent research from Imperial College London has taken a closer look at the relationship between potato consumption and health risks, particularly focusing on blood...

Reducing this nutrient in diet may be key to healthier aging

A recent study by researchers at the University of Wisconsin School of Medicine and Public Health, led by Professor Dudley Lamming, reveals that reducing...

Intermittent fasting shows promise for type 2 diabetes management

A recent study from the University of Illinois Chicago, published in JAMA Network Open, reveals that intermittent fasting, or time-restricted eating, can be a...

Can a healthy diet help reduce long COVID symptoms?

A groundbreaking clinical trial at Keck Medicine of USC is exploring the potential of a special diet to alleviate long COVID symptoms. With around 7%...

Red meat may increase inflammation in the body, study finds

Recent research led by Dr. Alexis Wood from Baylor College of Medicine challenges long-held beliefs about red meat and its impact on inflammation, a...

Low-salt diet strongly reduce high blood pressure, study finds

Recent findings presented at the American Heart Association’s Scientific Sessions 2023 demonstrate that a significant reduction in daily sodium intake can notably lower systolic...

How to control appetite: the role of taste in regulating food intake

Contrary to long-held beliefs that signals from the stomach regulate how much we eat, a recent study by UC San Francisco scientists reveals a...