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Holidays place extra stress on people managing type 2 diabetes

In a new survey, researchers found nearly half (49%) of people living with type 2 diabetes said managing their condition during a typical fall...

Moderna COVID vaccine highly effective against all variants, study finds

In a new study from Kaiser Permanente, researchers found 2 doses of the Moderna COVID-19 vaccine were highly effective against all SARS-CoV-2 variants. However, vaccine...

This natural compound in vegetables can protect your liver health

In a recent study published in Hepatology, researchers found a natural compound in many vegetables called indole may fight fatty liver disease. They found indole, which...

Even small brain lesions linked to cognitive decline

As our brains age, small lesions begin to pop up in the bundles of white matter that carry messages between our neurons. The lesions can...

Burning and tingling in your feet may signal this neuropathy disease

In a recent study published in Neurology, researchers found the number of people experiencing numbness, tingling and pain in their feet with no known cause...

His shortness of breath signalled a deeper, underlying issue

David Sloan, Jr. had always been active. At the age of 17 he started playing tennis and by 24 he would run two to...

This drug combo can effectively fight COVID-19

In a recent study published in the Norwegian University of Science and Technology, researchers found a new drug combination that showed promising results in...

This study shows the cause of Alzheimer’s in brain

In a recent study published in Science Advances, researchers have used human data to quantify the speed of different processes that lead to Alzheimer’s disease. They...

Lowering insulin levels could reduce your COVID-19 risk

In a recent study published in Diabetes, researchers found that regulating blood insulin levels may even help lower the risk of getting COVID-19. They found...

A low-gluten, high-fiber diet could improve weight loss, gut health

In a recent study published in Nature Communications, researchers found eating a low-gluten, high-fiber diet changes bacteria in the gut, decreases gastrointestinal discomfort such as...