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Nutrition

Curb your eating: Help your brain fight the urge to splurge

Ever tried to eat just one potato chip, or take just one bite of chocolate cake? It may feel impossible. A little nibble triggers...

Low vitamin D may speed up cognitive decline

In a recent study from Rutgers, researchers found older people who don’t get enough vitamin D may experience cognitive decline at a much faster...

High-fat food can change the brain very quickly

In a new study, researchers found eating a diet of high-fat foods can change the brain super quickly. The diet contributes to irregularities in the...

This diet can reduce leaky gut in older people

In a new study from the University of Barcelona, researchers found a polyphenol-rich diet improves gut health in old people. Polyphenols are compounds that we...

Green tea may protect your body as a vaccine, study finds

Green tea is seen as healthy and promotes a longer life, supposedly due to its high level of antioxidants. In a new study from ETH...

Eating more whole grain food could strongly reduce type 2 diabetes risk

In a new study from the University of Eastern Finland, researchers found increased consumption of whole-grain foods could significantly reduce the incidence of type...

This supplement could keep dementia at bay

Dementia—a condition involving the extreme loss of cognitive function—is caused by a variety of disorders, including Alzheimer's disease. Dementia mainly affects older people, and so...

This metal plays an important role in treat high blood pressure

High blood pressure, or hypertension, is the leading modifiable risk factor for cardiovascular diseases and premature death worldwide. And the key to treating patients with...

Eating this common fish frequently may help lower diabetes risk

The health benefits of sardines and oily fish are widely known: their high levels of unsaturated fats help to regulate cholesterol levels and prevent...

Red meat linked to colon cancer, study confirms

In a recent study published in Cancer Discovery, researchers confirmed the strong link between red meat and colon cancer. They identified specific patterns of DNA...