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Coffee may benefit people with Parkinson’s gene

In a cozy little café, where the rich aroma of coffee beans wafts through the air, many of us find our little joys in...

Grapes may help reduce blood cholesterol levels, boost gut health

Imagine benefiting your heart and gut simply by enjoying a delightful bunch of grapes! A study led by researchers at the University of California's David...

Coffee may prevent liver disease in people with diabetes

A new study spearheaded by the University of Coimbra and published in the scientific journal Nutrients might change how we view our morning cup...

The Nordic diet: fans claim it rivals Mediterranean diet for health benefits – here’s...

Every month there seems to be a new diet doing the rounds online. One of the latest is the Nordic diet, which some claim...

How a compound in coffee may boost your cognitive function

The quest for natural solutions to combat age-related cognitive decline is gaining momentum, with the goal of promoting healthier aging. Trigonelline (TG), a compound found...

How your daily coffee might be enhancing your life

The humble coffee bean, in its various brewed forms, graces breakfast tables, fuels workdays, and supports social gatherings across the globe. There's something undeniably alluring...

Decaf can reduce caffeine withdrawal symptoms

A freshly brewed revelation has steamed its way into the world of coffee research. For those tethered to their daily caffeine infusion, new findings from...

How to combat inflammation through diet

Inflammation is a word we hear often, especially in health discussions. But what exactly is it? Imagine you have a small cut; the redness...

How our diets might protect us from vision loss

Imagine losing your ability to see your loved ones, to read, or to watch the sunset - a reality that many elderly people face...

How caffeine can affect risk of Parkinson’s disease

In a striking revelation, researchers have illuminated the role of regular caffeine intake, through coffee or tea, in significantly lowering the risk of developing...