Scientists find the cause of ‘brain fog’ in long COVID
Scientists from La Trobe University found that the cause of 'brain fog' in long COVID.
They found similarities between the effects of COVID-19 and the...
Omicron variant causes less ‘long COVID’ risk than delta
Scientists from King's College London found that the omicron variant is less likely to cause long COVID than the delta variant.
The findings are from...
Eating meat may increase your risk of this dangerous autoimmune disease
Scientists from UConn Health and Washington University found eating more meat, having less of certain bacteria in the gut, and more of certain immune...
Diabetes and heart disease could increase your dementia risk
Scientists from Karolinska Institutet found that people with at least two of the following conditions—type 2 diabetes, heart disease and stroke—have double the risk...
A blood sugar meter could soon tell if you have COVID-19 antibodies
Scientists from Johns Hopkins University found a simple, accurate blood-sugar-meter-based test incorporating a novel fusion protein.
They say that people could someday use this assay...
Longer sitting time linked to higher heart disease risk, new study finds
Scientists from Simon Fraser University and elsewhere found that people who sat for six to eight hours a day had a 12–13 percent increased...
This drug may increase risk of post-COVID dementia
Scientists from Northwell Health found that pre-COVID-19 psychotropic medication use is linked to a higher risk for dementia following hospitalization for COVID-19 (post-COVID dementia)...
Keep cool to be heart-healthy in extreme heat
Record high temperatures are bringing summer heat early this year around much of the U.S., and the American Heart Association, a global force for...
Flexible treatment at home for opioid use disorder is effective
Canada is among the world's top consumers of opioids, whether they're medically prescribed or obtained illegally from illicit producers of very powerful substances such...
How diet and gut health affect colon cancer risk
Scientists from the University of Cincinnati found that colon cancer patients' diets and the bacteria in their gut are contributing factors.
The research was presented...