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Time-restricted eating can boost weight loss and blood sugar control in type 2 diabetes

A new study from the University of Illinois Chicago suggests that time-restricted eating, also known as intermittent fasting, can be a beneficial approach for...

Depression linked to early death in people with diabetes, study finds

A new study conducted by at New Mexico State University and elsewhere sheds light on the long-term impact of depression among American adults diagnosed...

Weight loss from dieting can benefit people with type 2 diabetes

A diet-assisted weight loss trial for people with type 2 diabetes has revealed significant differences in various potential biomarkers of metabolic health one year...

Scientists find link between cancer and diabetes

In the 1920s, a peculiar observation was made: cancer patients exhibited sweet-smelling urine. This intriguing symptom was swiftly associated with elevated blood sugar levels, suggesting...

Red meat is linked to increased risk of type 2 diabetes

A study led by researchers from Harvard T.H. Chan School of Public Health has found that people who consume just two servings of red...

Scientists find big genetic risk factors of type 2 diabetes

Type 2 diabetes is a common metabolic disease where blood sugar levels become too high. It happens because certain cells in the pancreas, called β-cells,...

Eating less processed food at night may reduce death risk in diabetes

Eating at specific times of the day, in harmony with our biological clock, can be just as crucial for people with diabetes as portion...

Scientists find how to treat nerve damage in diabetes

Diabetes is a pressing health concern in the United Arab Emirates (UAE), where its prevalence rates are nearly double the global average. What makes this...

Common diabetes drug offers hope for prostate cancer

An international research team, led by MedUni Vienna, has made remarkable progress in unraveling the mechanisms underlying the spread of prostate cancer. They have found...

Potatoes: friend or foe in the battle against diabetes?

Potatoes, often seen as a dietary villain in discussions about health and diabetes, have been given a reprieve by new research from Edith Cowan...