
High blood pressure is a serious health problem that affects millions of people around the world. It happens when the pressure of blood flowing through your arteries is too high.
Over time, this can damage your heart, kidneys, and brain, and increase the risk of heart attack, stroke, or other major health issues. Doctors often suggest cutting down on salt to lower blood pressure.
However, for many people, just eating less salt doesn’t seem to help much. This has made scientists wonder if something else is also going on inside the body that keeps the blood pressure high.
Now, scientists from Pantox Laboratories have an interesting idea. They believe that fasting—not eating for a certain period of time—might be able to reset the body and lower blood pressure in a natural way. Their research shows that fasting can break harmful cycles in the body’s metabolism that keep blood pressure high.
In simple terms, metabolism is how our body turns food into energy. But in modern diets, with lots of processed food and constant eating, some of these processes may go wrong.
For example, eating often leads to more insulin being released. Insulin is a hormone that helps control blood sugar, but it also affects blood pressure. Too much insulin can cause the body to hold on to salt and water, making blood pressure go up.
Fasting gives the body a break. When you stop eating for a while, insulin levels go down. This change can help the body find balance again. It may stop the cycle that keeps blood pressure high, even if someone tries to eat less salt. Fasting seems to “reset” the system, allowing blood pressure to go down naturally.
Recent studies have shown that people who follow a program of water-only fasting, and then switch to a low-fat, low-salt, plant-based diet, often see big improvements in their blood pressure.
Even better, these improvements can last a long time—many people are able to keep their blood pressure low without needing to take medicine, as long as they continue eating healthily.
Not everyone can or wants to do a full fast. But there may be another way. Scientists are exploring something called a “protein-sparing modified fast.”
In this version, people eat small amounts of protein to keep their muscles strong while still getting the benefits of fasting. If this method works, it could be a safer and easier option for many people, especially if done with help from doctors or clinics.
The benefits of fasting might go beyond just blood pressure. Researchers think it might also help with other health problems like type 2 diabetes and autoimmune diseases. These are conditions where the body’s systems become unbalanced. Fasting, followed by a clean, healthy diet, may offer a way to bring the body back into balance.
This exciting new research suggests that fasting could be a powerful, natural tool to fight high blood pressure and other long-term illnesses. It offers hope to people who want to improve their health without relying only on drugs.
Of course, more research is needed to make sure this method is safe for everyone. But for now, fasting combined with a good diet might just be the secret to a healthier life.
If you care about high blood pressure, please read studies about vitamins impacts on high blood pressure people need to know, and how to manage high blood pressure and diabetes with healthy foods.
For more health information, please see recent studies about the best and worst foods for high blood pressure, and modified traditional Chinese cuisine can lower blood pressure.
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