Scientists find new COVID-19 blood clotting cause

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In a new study, researchers found answers for why so many COVID-19 patients experience thrombosis or the formation of blood clots that obstruct blood flow through the circulatory system.

They found that localized inflammation in the lungs caused by COVID-19 may be responsible for the increased presence of blood clots in patients.

The study also provides evidence suggesting the risk of thrombosis could persist after the infection clears.

The research was conducted by a team at the University of Kentucky College of Medicine

The team examined the blood of 30 COVID-19 patients including 15 who were inpatients in the intensive care unit, and 15 who received care as outpatients at UK’s Infectious Diseases Clinic, along with eight disease-free volunteers who acted as a control group.

They found compared to baseline, the COVID-19 patients had elevated levels of tissue factor, a protein found in the blood that initiates the clotting process.

Patients also had reduced levels of protein S, an anticoagulant that helps prevent blood clotting.

The researchers concluded that lung inflammation caused by COVID-19 is what leads to a decrease in protein S.

This inflammation also causes immune and possible endothelial cell activation, which leads to increased tissue factor protein.

The team says that the clotting is not caused by anything systemic. Localized inflammation in the lungs is what’s driving this whole process.

With an increase in tissue factor and a deficiency in protein S, COVID-19 patients get more blood clotting without the ability to shut it down or control it.

The study additionally showed that protein S levels remained low in some patients even after they tested negative for COVID-19, which suggests that blood clotting issues may persist after infection and long-term monitoring of thrombotic risk may be necessary.

The team says this preliminary data could be a cause for concern.

Certain viruses like HIV are linked to a long-term deficiency in protein S, which causes an ongoing risk of thrombosis in patients. It is not yet known if COVID-19 could cause a similar persisting protein S deficiency.

The study was funded in part by an Alliance Grant through the College of Medicine as well as the UK’s COVID-19 Unified Research Experts (CURE) Alliance through the Vice President for Research and the College of Medicine and the CCTS.

It was a product of collaboration between a number of different groups in the UK that have been studying COVID-19.

One author of the study is Jeremy Wood.

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