Halloween is almost here, which means costumes, scary movies and lots of candy.
This week, Reactions tackles this spooky hypothetical question: How much Halloween candy would kill you?
Find out the answer as Reactions explain the chemistry behind lethal doses, sugar metabolism and candy corn.
Reactions is a series from the American Chemical Society that uncovers the chemistry in everyday life.
The American Chemical Society is a nonprofit organization chartered by the U.S. Congress.
With more than 158,000 members, ACS is the world’s largest scientific society and a global leader in providing access to chemistry-related research through its multiple databases, peer-reviewed journals and scientific conferences.
Its main offices are in Washington, D.C., and Columbus, Ohio.
News Source: American Chemical Society.
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